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Spanakopita

$7.99

Rich spinach and cheese fillingin a flaky phyllo crust

SKU: TPB7705

Product Description

Specification

  • Piece Count 8

CONVENTIONAL OVEN:

  1. Heat oven to 425°F for 10 minutes.
  2. Remove from packaging and place on lined baking pan in the center of the oven.
  3. Bake 12-14 minutes until golden brown.
  4. Let stand a few minutes before serving.

DO NOT MICROWAVE. Oven times may vary. Keep frozen until ready to bake.

Ingredients:

PHYLLO DOUGH (ENRICHEDUNBLEACHED UNBROMATED WHEAT FLOUR [ENRICHED WHEAT FLOUR (NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLICACID), MALTED BARLEY FLOUR], FILTEREDWATER, CORN STARCH WITH TRICALCIUMPHOSPHATE, MALTED BARLEY FLOUR, NATURAL FLAVOR, SOYBEAN OIL, SALT, SOYLECITHIN. FILLING: SPINACH, FETA CHEESE(PASTEURIZED COW’S MILK & SKIM MILK, SALT,ENZYMES, CHEESE CULTURES), CREAM CHEESE (PASTEURIZED CULTURED CREAM AND MILK, SALT, XANTHAN, CAROB BEAN AND/ORGUAR GUMS), ONIONS, CLARIFIED SWEET BUTTER (PASTEURIZED CREAM), SOYBEAN OIL,PANKO (UNBLEACHED UNBROMATED WHEAT FLOUR, SUGAR, SALT, YEAST, ASCORBIC ACID ADDED AS DOUGH CONDITIONER), CORNSTARCH, GARLIC, DILL WEED, PARSLEY, LEMON JUICE, SEA SALT, BLACK PEPPER.

CONTAINS: MILK, SOY, AND WHEAT.