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Porcini Mushroom Risotto Bite

$7.99

Classic arancini filled with fontina and a hint of truffle oil

SKU: TPB0012

Product Description

Specification

  • Piece Count 10

Cooking Directions

CONVENTIONAL OVEN:

  1. Heat oven to 425ᵒF for 10 minutes.
  2. Remove from packaging and place on lined baking pan in the center of the oven.
  3. Bake 12-14 minutes until golden brown.
  4. Let stand a few minutes before serving.

DO NOT MICROWAVE. Oven times may vary. Keep frozen until ready to bake

Ingredients:

COOKED WHITE RICE (RICE, WATER, SALT),MUSHROOMS, FONTINA CHEESE(PASTEURIZED MILK, CHEESE CULTURES SALT, ENZYMES), PANKO BREAD CRUMBS(UNBLEACHED, UNBROMATED WHEAT FLOUR, SUGAR, SALT,YEAST, ASCORBIC ACID ADDED AS DOUGH CONDITIONER),ONIONS, SOYBEAN OIL, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, ENZYMES, SALT), UNBLEACHEDENRICHED FLOUR (WHEAT FLOUR ENRICHED (NIACIN, REDUCEDIRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID),MALTED BARLEY FLOUR), GREEN ONIONS, BUTTER(PASTEURIZED CREAM), EGGS, SHERRY WINE VINEGAR(CONTAINS SULFITES), OLIVE OIL, LEMON JUICE, MUSHROOM BASE (COOKED MUSHROOMS, SALT, SUGAR, DEHYDRATED POTATOES, BUTTER (CREAM, SALT), TORULA YEAST, NATURAL FLAVORINGS, RICE FLOUR, ONION POWDER, MUSHROOM POWDER, GARLIC POWDER, CARAMEL COLOR), PARSLEY, BLACKTRUFFLE SHAVINGS (TRUFFLES TUBER INDICUM, TRUFFLE JUICE SALT), SEA SALT, PORCINI MUSHROOM POWDER(CONTAINSSULFITES), BLACK TRUFFLE OIL (EXTRA VIRGIN OLIVE OIL, BLACKTRUFFLE (TUBER MELANOSPORUM) FLAVOR), BLACK PEPPER.

CONTAINS: MILK, SOY, WHEAT, AND EGG